Festival Menu volcom2278
Try our fire roasted russet potato that is packed full of Butter, Sour Cream, Cheddar Cheese, Smoked Pork and topped with our smokey BBQ sauce and green onions.
Snack on this awesome Barnyard special. This layered delight starts with crunchy tortilla chips, shredded cheddar cheese, chilli beans, our slow cooked smoked brisket, and is topped with a fresh avocado cream sauce and salsa… Drops mic
Here is an irresistible treat, you’ll crave for weeks after. Crispy fried tator tots drowned in melty mac n’ cheese, bacon bits, chill beans and chunks of beautiful brisket.
Thick natural cut french fries tossed in Fresh Garlic, Grated Parmesan Cheese, Parsley and topped with our brightly flavored Lemon Garlic Aioli.
Sweet Potato Waffle Fries
Crispy sweet potato fries topped with Fresh Garlic, Grated Parmesan, Parsley, and drizzled with a delightfully mild Chipotle Aioli.
Roasted Street Corn
The last of the summers sweet corn roasted in its husk to make it juicy and delicious. Brushed with Butter, Mayo, sprinkled with Cotija Cheese, Chile Powder, and spritzed with Lime Juice.
Garlic Mozzarella Stick
A twist on the classic mozzarella stick, when we take them and let them intermingle with our garlic and Parmesan to turn the flavor up a bit. Served with a delicious marinara sauce.
How about a fried cheesecake for your eating pleasure? Creamy cheesecake, wrapped in a pastry crust is deep fried and then rolled in cinnamon sugar heaven and then doused in a smooth drizzle of caramel sauce. Served on a stick for easy portability.